Fried Apple slices are cooked in a cast iron skillet with the flavor of cinnamon. And these Fried Cinnamon Apples are cooked with a bit of crunch left in the center like your mom made for breakfast.
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How to make Fried Apple Slices
Ingredients:
- 1 and 1/2 pounds of apples (5 medium size)
- 2 Tablespoons Butter
- 1/4 teaspoon salt
- 1 Tablespoon brown Sugar
- 1/2 teaspoon cinnamon
Instructions:
Peel and core about 5 medium size apples. Slice the apples into 1/2 inch slices. Then melt Butter in a cast iron skillet and add apples, sugar, and spices. Stir and cook until your apples are just done leaving a bit of a crunch in the center. Served your fried cinnamon apples over pancakes or waffles.
Over breakfast recipes to try:
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Fried Apple Slices
Ingredients
- 1 1/2 pounds Apples peeled, cored and sliced
- 2 Tablespoons butter
- 1/4 teaspoon salt
- 1 Tablespoon brown sugar
- 1/2 teaspoon cinnamon
Instructions
- Melt butter in a cast iron skillet over medium heat and add apples
- Add salt, brown sugar and cinnamon
- Cook, stirring often until apples are tender but still crunchy inside
- Serve over waffles or pancakes
Nutrition
Jamie Sherman
Tuesday 16th of June 2015
Mmmmm! I love to order these when we eat at Cracker Barrel! :) Such a good idea to use them on top of pancakes or waffles!
Linda Nortje
Tuesday 16th of June 2015
I make something similar but am glad to hear that a cast iron skillet is better - will try that next time with your recipe !