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Bacon Cheeseburger Skillet

An Easy 30-minute hamburger helper-like meal 
Course Main Course
Cuisine American
Keyword Bacon Cheeseburger Skillet, Cheeseburger Macaroni, Cheeseburger Pasta
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 4
Calories 794kcal
Author Evelyn Osborn

Ingredients

  • 8 oz. elbow macaroni
  • 1 lb. lean ground beef
  • 6-8 bacon strips cooked, chopped
  • 1 3/4 cups beef broth
  • 2 tsp Worcestershire sauce
  • 4 tbsp ketchup
  • 2-3 tsp cornstarch
  • 2 cups shredded Colby jack cheese

Instructions

  • Cook noodles according to directions on package, until just al dente.
  • In a deep skillet, brown ground beef. Drain beef, and return to pan.
  • Stir in cooked noodles, cooked bacon, beef broth, Worcestershire sauce, ketchup, and cornstarch.
  • Bring to a simmer, and simmer 5-7 minutes, stirring frequently, until liquid is reduced and sauce begins to thicken.
  • Remove from heat and stir in 1 ½ cups shredded cheese, top with remaining cheese.
  • Serve immediately.

Nutrition

Calories: 794kcal | Carbohydrates: 50g | Protein: 53g | Fat: 41g | Saturated Fat: 21g | Cholesterol: 155mg | Sodium: 1251mg | Potassium: 796mg | Fiber: 2g | Sugar: 5g | Vitamin A: 733IU | Vitamin C: 1mg | Calcium: 484mg | Iron: 4mg