Ham and Cheese Crescent Rolls
Make delicious ham and cheese crescent rolls using Deli ham and Swiss cheese. These appetizers using crescent rolls are great for any party.
Servings 8
Calories 356kcal
Equipment
- Baking Sheet
- Small Bowl
- Whisk
- Basting Brush
Ingredients
- 1 can sweet Hawaiian Crescent Rolls Pillsbury
- 16 slices ham
- 8 slices Swiss cheese
- ¼ cup butter melted
- ½ tablespoon Dijon mustard
- ½ tablespoon Worcestershire sauce
- ½ tablespoon poppy seeds
- ½ teaspoon dried minced onions
- ¼ teaspoon garlic powder
- ¼ teaspoon salt
- ¼ teaspoon black pepper
Instructions
- Preheat your oven to 375 degrees F. Unroll the crescent roll dough and separate each of the eight triangles. On each triangle place two slices of ham and top with a slice of Swiss cheese.
- Roll up each crescent roll around the ham and cheese and place them on your ungreased baking sheet. Place them in the preheated oven and bake for 7 minutes.
- While the rolls are baking, prepare your seasoned butter. Add the melted butter, mustard, Worcestershire sauce, poppy seeds, minced onions, garlic powder, salt, and pepper in a small bowl. Then whisk until the butter mixture very well blended.
- Remove the ham and cheese crescent rolls from the oven and brush them with the butter mixture. Return them to the oven and bake for an additional 7 to 9 minutes, until rolls are golden brown.
Nutrition
Calories: 356kcal | Carbohydrates: 13g | Protein: 18g | Fat: 26g | Saturated Fat: 13g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 66mg | Sodium: 1064mg | Potassium: 196mg | Fiber: 1g | Sugar: 3g | Vitamin A: 320IU | Vitamin C: 1mg | Calcium: 151mg | Iron: 1mg