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Puff Pastry Pizza Recipe
Make a Puff Pastry Pizza using your own toppings or use this Salami and Feta Pizza Puff Pastry Recipe. These Puff pizzas are so simple and totally delicious.
Course Main Course
Cuisine American, Italian
Keyword Pizza Puff Pastry Recipe., Puff Pastry Pizza, Puff pizzas
Prep Time 20 minutes minutes
Cook Time 18 minutes minutes
Total Time 38 minutes minutes
Servings 2
Calories 231 kcal
Author Evelyn Osborn
Baking Sheet
parchment paper
1 roll frozen puff pastry defrosted/thawed 1/3 cup pizza sauce ½ cup white cheddar cheese shredded 1/3 of a orange bell pepper 3-4 slices salami ¼ cup crumbled feta cheese
Preheat your oven to 400 degrees F.
Using kitchen scissors, cut the salami into small slices. Also with a knife cut the orange pepper in small slices, removing the seeds.
Line a baking sheet with parchment paper , and roll out puff pastry onto your lined baking sheet.
Using the back of a spoon, spread pizza sauce all over the puff pastry, leaving ½ an inch around the edge (for the crust).
Sprinkle the shredded white cheddar cheese onto the area spread with pizza sauce
Place the orange bell pepper slices and the salami slices on top of the cheese.
Crumble and spread the feta cheese on top. And place in preheated oven to bake for 15-18 minutes.
Remove from oven, garnish with parsley and slice into squares. This puff pizza serves 2-3 people.
Calories: 231 kcal | Carbohydrates: 4 g | Protein: 13 g | Fat: 18 g | Saturated Fat: 10 g | Cholesterol: 57 mg | Sodium: 905 mg | Potassium: 214 mg | Fiber: 1 g | Sugar: 3 g | Vitamin A: 539 IU | Vitamin C: 3 mg | Calcium: 301 mg | Iron: 1 mg